Kitchen Staff

With us, it should be quick and easy to get the right person to the right position in the kitchen.

Everything can happen in one workplace, seasons determine the need for staff, illnesses and other things can strike and employees can choose to move on to other workplaces. In any case, we can help you fill the gaps with competent staff, both on a long-term and short-term basis.


- Menu/Purchase planning
- Leadership
- Organization
- Economy

Deputy Chief

- Supervisor
- Purchasing
- Experienced chef

1st chef

- Customer service experienced
- Experienced chef
- Garde Manger


- Has 4 years of professional experience

Kitchen assistant

- Quick
- Happy
- Professional