We like to give input and help out! has a wealth of knowledge and experience in the hotel and restaurant industry. We ourselves have started restaurants and formulated goals, but we have also received a lot for free thanks to our staffing. Over the years we have witnessed and worked with all different types of concepts, winning ones as well as bad ones.

Our consultants can help with everything from idea and start-up to finished product. Or just assist in some small area in an already existing business. Our knowledge includes finance & budget, objectives of operations, development of concepts and recipes, staff optimization and quality assurance.

Call , mail or come by the office and we'll talk more!

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